| Item | Description |
|---|---|
| Green or Red Aguachile Shrimp | Cooked to lemon juice and peppers |
| Buffalo Shrimp | Fried shrimp in hot sauce |
| Vdm Tower | Tuna, Shrimp, Ceviche, and Crab smothered in House Aguachile |
| Item | Description |
|---|---|
| Botana for 1 | Beef or Chicken |
| Botana for 2 | Beef or Chicken or Mix |
| Botana for 3 | Beef or Chicken or Mix |
| Item | Description |
|---|---|
| Shrimp with Rice | |
| Chipotle Sauce | |
| A Gratin with Bacon |
| Item | Description |
|---|---|
| Shrimp Soup | |
| Shrimp Tilapeño Soup | Stuffed with shrimp, chipotle and mozzarella cheese |
| Fish Soup |
| Item | Description |
|---|---|
| Tuna Stuffed Avocado | |
| Shrimp Stuffed Avocado | |
| Fat Avocado | Shrimp, avocado and crab, Wrapped in Cheese and fried |
| Item | Description |
|---|---|
| Spicy Creamy Chipotle | |
| Tres Cheese Cream Sauce | |
| Tabaqueña | Stuffed with Seafood Mix topped with Veracruzana sauce |
| Item | Description |
|---|---|
| Diabla Sauce | |
| Butter Sauce |
Partial menu selection compiled from public sources. Dishes and availability may have changed. Price range: $10–20
Villa Del Mar Restaurant Mission